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Gleneagles chef Andrew Fairlie dies

Gleneagles chef Andrew Fairlie dies

Andrew Fairlie was first diagnosed in 2005
Renowned Scottish chef Andrew Fairlie has died following a long illness, his parents have said.Mr Fairlie, whose Gleneagles restaurant is the only one in Scotland to have two Michelin stars, revealed last November that he had a terminal brain tumour.His father Jim Fairlie wrote on Twitter that his son's "many achievements and memory will live on".He said: "It is with enormous sadness and grief that Kay and I announce the death of our beloved son Andrew."Mr Fairlie said his son had "slipped away quietly this morning" and that the chef's wife, Kate, and his family had kept vigil for him "for some weeks".
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